*Welcome back to Locally Grown! *

We hope our transition back to our original platform isn’t an inconvenience. To get started, Click sign-in to set up your account. If you are new, follow the instructions. If you shopped with us on this site before, you can enter your user name and password. If you can’t recall your user name contact Justine at IFMmarketplace@gmail.com or Michelle at Independencefarmersmarket@gmail.com. and we can find it for you. Once you have your user name, you can reset your password. All your old account information is still there. Please double check all your information including your credit card on file just to be sure it’s up to date.
If you need a refresher, the information is here:
https://independencefarmersmarket.org/wp-content/uploads/2025/01/CUSTOMER-ONLINE-HOW-TO.pdf

The Market opens for orders Wednesday at 8 pm and closes Monday at 8pm. Pick up is 4-6 at our office at 104 Court House Street.

Contact Justine, the Online Market Manager, with any questions or concerns.

Cell: 276-768-7472
email: ifmmarketplace@gmail.com

What's New

Meat

Search entire market by all or part of product name:
 
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Farm-Raised Duck Leg Quarters- Cost per pound varies
Grower: CW Farms
Price: $18.36 ( Duck Leg Quarters- 1.53lbs/$12lb. )
Available (Exact): 1

Our ducks enjoy free-ranging and life on the farm with 24/7 access to fresh water for their enjoyment. They sure ... more
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Farm-Raised Duck Whole - Cost per pound varies
Grower: CW Farms
Price: $68.80 ( Whole Duck-6.88lbs/$10lb. )
Available (Exact): 1

Our ducks enjoy free-ranging and life on the farm with 24/7 access to fresh water for their enjoyment. They sure ... more
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Fresh Ground Pork
Grower: His Heritage Homestead
Price: $7.70 ( 1 Ib )
Available (Exact): 49

This product is pretty lean. But not so lean that it is not dry. GREAT TO MIX WITH GROUND BEEF. more
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Ground Pork-unseasoned
Grower: Part From Me Farms
Price: $8.25 ( 1lb pack )
Available (Exact): 5

Our heritage pigs are fed Non-gmo feed and rotated on pastures as well as getting to forage through the woods. ... more
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Ham ( Large )
Grower: His Heritage Homestead
Price: $46.44 ( 7.74 )
Available (Exact): 1

Ham, Uncured. Pasture Raised, and fed non GMO and organic feeds. Allowed to root up plants and changed to new ... more
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Ham ( Large )
Grower: His Heritage Homestead
Price: $46.44 ( 7.74 )
Available (Exact): 0

Ham, Uncured. Pasture Raised, and fed non GMO and organic feeds. Allowed to root up plants and changed to new ... more
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Ham ( small )
Grower: His Heritage Homestead
Price: $28.00 ( 4.83 )
Available (Exact): 1

Ham, Uncured. Pasture Raised, and fed non GMO and organic feeds. Allowed to root up plants and changed to new ... more
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Ham ( small )
Grower: His Heritage Homestead
Price: $21.30 ( 3.55 )
Available (Exact): 1

Ham, Uncured. Pasture Raised, and fed non GMO and organic feeds. Allowed to root up plants and changed to new ... more
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Hot breakfast, ground
Grower: His Heritage Homestead
Price: $9.00 ( 1Ib )
Available (Exact): 6

If you like spice hot seasoning this is for you. Raised with love, pasture, and Organic feed. more
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Hot Italian Ground
Grower: His Heritage Homestead
Price: $9.00 ( 1 Ib )
Available (Exact): 44

Raised with love, pasture, and organic feeds.Nice and spicy, but not overbearing. more
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Lamb Chops
Grower: Part From Me Farms
Price: $24.00 ( 1lb worth )
Available (Exact): 4

Lamb chops. This includes 1lb worth of lamb chops. Our heritage lambs are rotated and grass fed on pastures. more
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Large Pork Hocks (for soup or beans )
Grower: His Heritage Homestead
Price: $28.00 ( 4.82 )
Available (Exact): 2

Ham, Uncured. Pasture Raised, and fed non GMO and organic feeds. Allowed to root up plants and changed to new ... more
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Mild Breakfast ground
Grower: His Heritage Homestead
Price: $9.00 ( 1 Ib )
Available (Exact): 52

Our mild breakfast sausage has a bit of red pepper, sage, and other spices. Sold in ground 1Ib packages to ... more
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Mild Extra Sage Sausage patties
Grower: Part From Me Farms
Price: $14.00 ( 1pk )
Available (Exact): 7

Our heritage pigs are fed Non-gmo feed and rotated on pastures as well as getting to forage through the woods. ... more
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Mild Italian ground
Grower: His Heritage Homestead
Price: $9.00 ( 1 Ib )
Available (Exact): 25

A little pepper spice with Italian seasoning. Raised with love, Pasture, and Organic feeds. more
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Pork Chops, Bulk 6 Ibs
Grower: His Heritage Homestead
Price: $45.00 ( 6-6.5 Ibs )
Available (Exact): 1

Double packs .80 - 1.10 Ib packages to equal 6 to 6.5 Ibs. raised on pasture with added Organic Non ... more
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Pork Chops,2 per pack
Grower: His Heritage Homestead
Price: $7.00 ( .80 - .90 )
Available (Exact): 13

Double pack of pork chops. Sliced at 1/4" thick. Raised with love on Pasture with Non GMO, organic supplement foods. more
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Pork Chops,2 per pack
Grower: His Heritage Homestead
Price: $9.00 ( .95 - 1.10 )
Available (Exact): 17

Double pack of pork chops. Sliced at 1/4" thick. Raised with love on Pasture with Non GMO, organic supplement foods. more
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Pork Chops,2 per pack
Grower: His Heritage Homestead
Price: $13.50 ( 1.48 - 1.60 )
Available (Exact): 5

Double pack of pork chops. Sliced at 1/4" thick. Raised with love on Pasture with Non GMO, organic supplement foods. more
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Pork Liver
Grower: His Heritage Homestead
Price: $7.00 ( 1 Ib )
Available (Exact): 1

Very Rich in nutrients. We have sliced liver. more
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Pork Liver
Grower: His Heritage Homestead
Price: $18.00 ( 3.5 )
Available (Exact): 0

Very Rich in nutrients. more
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Pork Shanks (Like Hocks)
Grower: His Heritage Homestead
Price: $6.50 ( 1 LB )
Available (Exact): 4

Ham, Uncured. Pasture Raised, and fed non GMO and organic feeds. Allowed to root up plants and changed to new ... more
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Pork Tenderloin
Grower: His Heritage Homestead
Price: $20.00 ( 1.28 )
Available (Exact): 0

Dark meat with a great marble.
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Rack of Ribs
Grower: His Heritage Homestead
Price: $33.50 ( 4.26 Ibs )
Available (Estimated): 1

This is a smaller rack from a medium size pig. As always with us, our pigs were grown in fields ... more
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Spare Ribs
Grower: His Heritage Homestead
Price: $22.00 ( 2.54 Ibs )
Available (Exact): 1

As always with us, our pigs were grown in fields and forest with a lot of room and able to ... more