Online Market is OPEN for April 29th pick up!

Hey All!

The Online Market is open for ordering Wednesdays at 8 PM until Mondays at 8 PM. Order pick up is on Wednesday from 4:00-6:00

The In-Person Market is open from 9 AM until 1 PM Fridays from May to October.

Big Beef Ribs Sale

This is the final week of our beef sale. All beef has been marked down $1 per package. This week the beef ribs are marked down an ADDITIONAL $2. That makes a total discount of $3 per package of beef ribs. Each package contains 2-3 ribs. *Prices have been updated online.*

If you're wondering what to do with beef ribs, check out this RECIPE from the Pioneer Woman. It is delicious!

Vegetables at the market this week:

Greens

Lettuce

Spinach

Kale

Cilantro

Hazelnuts

...and more!

Other things you may need

Pork, Lamb, Chicken, Duck, Beef, Eggs, Coffee, Honey, Baked goods, Prepared foods, Seeds, Clothing, Artisan products

New

Check out our RECIPE PAGE. The goal is to fill it up with recipes that include ingredients from the market. If you have some good recipes, send them our way.

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The Independence Farmers Market is a proud member of VAFMA and is on the Virginia is for Farmers Market Lovers trail. The online and regular Friday Farmers Markets welcome Snap and EBT and offer up to a $30 match for SNAP purchases to buy fresh fruits and vegetables. This grant funding is provided by the Gus Schumaker Nutrition Incentive network. In addition, the Market welcomes WIC and Senior Farmers Market coupons. The IFM is a project of Grayson LandCare.

IFM's Coming Events

May 1st: Opening Day for the Friday Farmers Market. Guest chefs will be Dean McRae and Loren Webster.

Our full season schedule is HERE

Other Things

-The chickens are laying again, so drop off any egg cartons you have. Our farmers appreciate the help!